Check here for the newest additions to the Fire Pit and Grilling Guru's web site.
Want to make your own bird seed ornaments that will bring wild birds flocking to your feeders? These are easy to make and birds love them!
Deer fat isn’t great for cooking. However, you don’t have to just toss all those extra trimmings of fat in the garbage, use them! It is easy to render tallow and make tallow candles.
Want to feed your dog and cat more naturally? Well why let delicious venison scraps go to waste, put them to good use by making venison dog food!
If you are new to cooking venison and want some recipe ideas and other general info, start here. I’ll explain how to cook venison, its handling and how it differs from other red meats.
This is one of my favorite venison recipes for larger, and often tougher, venison cuts which do well with slow cooking. Although it takes a while, this turns out tender, delicious roast venison.
So you’ve scored yourself some venison. Now what? If you want to learn more about how to cook venison, check out this section of my site with venison recipes and other general venison information.
I’ve adjusted this beef jerky recipe over the years and I’m pretty sure it is perfect, at least to my taste, now. Let me know what you think!
This delicious kimchi recipe is not only naturally delicious, but it is extremely good for you, full of natural probiotics that aid healthy digestive function.
Curing meat and fermenting foods are not only great, natural and healthy ways to preserve foods, but also add great flavor and complexity to your raw ingredients.
This red chili shrimp skewers recipe always gets a great reaction from the family. It has a nice red peppery zing to it but also has a caramelized sweetness to it from the brown sugar.
Bring a bit of Cuban flair to your pork chops with this delicious Mojo brined grilled pork chops recipe.
Guanciale is an Italian specialty used in classic Pasta Alla Carbonara, although most recipes call for bacon or pancetta because guanciale is hard to find most places.
I came up with this simple roasted potatoes recipe a while back and it has become a favorite side of ours!
I recently researched and bought a sausage stuffer & meat grinder and wanted to demonstrate the excellent Chop Rite models that I ended up with and have been very happy with.
I had a beautiful beef tenderloin tail and some morel mushrooms and came up with this great grilled steak and mushrooms recipe recently and it turned out beautifully!
I made up this simple grilled chicken drumsticks recipe a few nights ago and my wife simply said "These are the best drumsticks I've ever had." Nuff said.
Grill Daddy makes a line of high-end BBQ tools which have several neat features that make them better than most other grill tools on the market.
My grilling eBook, Becoming a Grilling Master, is now on sale through the end of the year!
If you or anyone you know have been wanting to learn how to grill, or just want to refine your techniques and maybe try a few new tricks, this book is for you! Exploring everything from the basics (types of grills, how to light charcoal, etc.) all the way through advanced techniques, my book will help you become the grilling master you've always wanted to be!
Now, for a limited time, this is all available for only $12.99, that's almost a 50% discount from the usual price!
Learn more about my eBook and the bonus materials you get when you purchase it here!
The Paleo diet has caught on recently and I wholeheartedly agree that it is one of the healthiest and most natural ways to eat. Here are some ideas for great paleo recipes!
Grilled seafood can be wonderful. I have seafood grill recipes available for your reading pleasure. Also links to information about how to grill fish.